San Elk certified organic artisan vegetable stock is hand crafted and made with dehydrated and finely ground vegetables, herbs, spices blended together with other natural ingredients.  
​
INGREDIENTS:
Sea salt, corn flour*, raw sugar*, extra virgin olive oil*, parsley*, turmeric*, celery*, tomato*, onion*, garlic*, cracked pepper* and nutmeg*.  *Denotes certified organic ingredients. Suitable for vegans.
​
NET WEIGHT:
160g - Makes 13 litres of stock.